Title: Albanian Lamb Stew with Okra
Categories: Lamb Microwave Stew Albanian
Yield: 4 Servings

12	oz	Pkg. okra -- fresh or frozen
2	md	Green peppers -- diced
2	c	Celery -- diced
4	oz	Onion -- diced
4		Cloves garlic -- pressed
		Salt and pepper -- to taste
1/2	c	Water
1	lb	Roasted lamb -- in bite size
		Cubes
1/4	ts	Thyme
		Paprika
		Grated lemon rind

Cook okra until liquid evaporated in skillet or Microwave dish, stirring occasionally for 5 minutes. Add green pepper, celery, onion, garlic, salt and pepper to taste. Cook for 10 minutes. Stir to prevent vegetables from sticking. Add water, lamb and thyme and simmer, covered, over Low heat for 20 minutes until heated through. Sprinkle with paprika and garnish with lemon rind.

MC formatting by bobbi744@sojourn.com Recipe By : Source Unknown From: Roberta Banghart

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